Microbial metabolism of 2-methyl amino acids
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF01570581.pdf
Reference20 articles.
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2. Bailey GB, Dempsey WB (1967) Purification and properties of an α-dialkyl amino acid transaminase. Biochemistry 5: 1526–1533
3. Barker HA, Smith RD, Wilson RM, Weissbach H (1959) The purification and properties of β-methylaspartase. J Biol Chem 234:320–328
4. Burroughs LF (1957) 1-Aminocyclopropane-1-carboxylic acid: a new amino acid from Perry pears and cider apples. Nature 179:360–361
5. Christensen HN, Jones JC (1962) Amino acid transport models: renal resorption and resistance to metabolic attack. J Biol Chem 237: 1203–1206
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