1. Allen P. (1993). Connecting the Social and the Ecological in Sustainable Agriculture. In P. Allen (Ed.), Food for the Future: Conditions and Contradictions of Sustainability (pp. 1–16). New York: Wiley
2. Allen P. (1999). Reweaving the Food Security Safety Net: Mediating Entitlement and Entrepreneurship. Agriculture and Human Values, 16, 117–129
3. Allen P. (2004). Together at the Table: Sustainability and Sustenance in the American Agrifood System. University Park, PA: Penn State University Press
4. Allen P., M. FitzSimmons, M. Goodman, K. Warner (2003). Shifting Plates in the Agrifood Landscape: The Tectonics of Alternative Agrifood Initiatives in California. Journal of Rural Studies 19, 61–75
5. Allen P., J. Guthman, A. W. Morris (2006). Meeting Farm and Food Security Needs Through Community Supported Agriculture and Farmers’ Markets in California. Santa Cruz, CA: Center for Agroecology and Sustainable Food Systems. Center Research Brief #9