Speciation and legislation - Where are we today and what do we need for tomorrow?
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/s002160051217.pdf
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Multielemental speciation analysis by advanced hyphenated technique – HPLC/ICP-MS: A review;Talanta;2016-12
2. Optimisation of microwave assisted digestion of sediments and determination of Sn and Hg;Analytica Chimica Acta;2006-04
3. 2nd IUPAC Symposium on Trace Elements in Food: An introduction;Pure and Applied Chemistry;2006-01-01
4. International legislation on trace elements as contaminants in food: a review;Food Additives and Contaminants;2002-10
5. The international regulation of chemical contaminants in food;Food Chemical Safety;2001
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