Kinetic determination of carminic acid by its inhibition of lanthanide-sensitized luminescence
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/s002160050115.pdf
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Chemiluminescence Determination of Carminic Acid in Foodstuffs and Human Plasma Using Ru(phen)3 2+-Acidic Ce(IV) System;Food Analytical Methods;2015-03-06
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3. Protonation Equilibria of Carminic Acid and Stability Constants of Its Complexes with Some Divalent Metal Ions in Aqueous Solution;Journal of Solution Chemistry;2012-04-28
4. Spectrophotometric determination of carminic acid in human plasma and fruit juices by second order calibration of the absorbance spectra–pH data matrices coupled with standard addition method;Analytica Chimica Acta;2010-05
5. Determination of trace amounts of mercury(II) in water samples using a novel kinetic catalytic ligand substitution reaction of hexacyanoruthenate(II);Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2009-11
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