Omega-3 fatty acids and vitamin D in immobilisation: Part B- Modulation of muscle functional, vascular and activation profiles-Reference-Cited by-同舟云学术

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Omega-3 fatty acids and vitamin D in immobilisation: Part B- Modulation of muscle functional, vascular and activation profiles

Published:2016-03-10 Issue:1 Volume:21 Page:59-66
ISSN:1279-7707
Container-title:The journal of nutrition, health & aging
language:en
Short-container-title:J Nutr Health Aging

Author:

Bostock E. L.,Morse C. I.,Winwood K.,McEwan I. M.,Onambélé-Pearson Gladys L.

Publisher

Springer Science and Business Media LLC

Subject

Geriatrics and Gerontology,Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/s12603-016-0711-4.pdf

Reference43 articles.

1. Berg HE, Larsson L, Tesch PA. Lower limb skeletal muscle function after 6 wk of bed rest. J Appl Physiol, 1997;82:182–8.

2. Clark BC, Fernhall B, Ploutz-Snyder LL. Adaptations in human neuromuscular function following prolonged unweighting: I. Skeletal muscle contractile properties and applied ischemia efficacy. J Appl Physiol, 2006;101:256–63.

3. Miles MP, Clarkson PM, Bean M, Ambach K, Mulroy J, Vincent K. Muscle function at the wrist following 9 d of immobilization and suspension. Med Sci Sports Exerc, 1994;26:615–23.

4. Vaughan VG. Effects of upper limb immobilization on isometric muscle strength, movement time, and triphasic electromyographic characteristics. Phys Ther, 1989;69:119–29.

5. Miles MP, Heil DP, Larson KR, Conant SB, Schneider SM. Prior resistance training and sex influence muscle responses to arm suspension. Med Sci Sports Exerc, 2005;37:1983–9.

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1. A systematic review on fatigue analysis in triceps brachii using surface electromyography;Biomedical Signal Processing and Control;2018-02

2. Update on the Impact of Omega 3 Fatty Acids on Inflammation, Insulin Resistance and Sarcopenia: A Review;International Journal of Molecular Sciences;2018-01-11

3. Association Between Red Blood Cells Omega-3 Polyunsaturated Fatty Acids and White Matter Hyperintensities: The MAPT Study;The journal of nutrition, health & aging;2018-01

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