Author:
Vieira Senger A. E.,Schwanke C. H. A.,Gomes I.,Valle Gottlieb Maria Gabriela
Publisher
Springer Science and Business Media LLC
Subject
Geriatrics and Gerontology,Nutrition and Dietetics,Medicine (miscellaneous)
Reference23 articles.
1. Thielecke F, Boschmann M (2009) The potential role of green tea catechins in the prevention of the metabolic syndrome — A review. Phytochemistry 70:11–24.
2. Cabrera C, Artacho R, Gimenez R (2006) Beneficial effects of green tea — a review. J Am Coll Nutr 25:79–99.
3. Basu A, Lucas EA (2007) Mechanisms and effects of green tea on cardiovascular health. Nutr Rev 65(8):361–375.
4. Nakachi K, Eguchi H, Imai K (2003) Can teatime increase one’s lifetime? Ageing Res Rev 2:1–10.275
5. Grundy SM, Cleeman JI, Daniels SR, Donato KA, Eckel RH, Franklin BA, Gordon DJ, Krauss RM, Savage PJ, Smith SC Jr, Spertus JA, Costa F (2005) Diagnosis and management of the metabolic syndrome. An American Heart Association/National Heart Lung, and Blood Institute/Scientific Statement. Circulation 112:2735–2752.
Cited by
48 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献