Enhanced production of bacterial cellulose employing banana peel as a cost-effective nutrient resource
Author:
Publisher
Springer Science and Business Media LLC
Subject
Microbiology,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s42770-023-01151-7.pdf
Reference39 articles.
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2. Lahiri D, Nag M, Dutta B, Dey A, Sarkar T, Pati S et al (2021) Bacterial cellulose: production, characterization, and application as antimicrobial agent. Int J Mol Sci 22(23):12984
3. Souza EF, Furtado MR, Carvalho CW, Freitas-Silva O, Gottschalk LM (2020) Production and characterization of Gluconacetobacter xylinus bacterial cellulose using cashew apple juice and soybean molasses. Int J Biol Macromol 146:285–289
4. Almeida AP, Saraiva JN, Cavaco G, Portela RP, Leal CR, Sobral RG, Almeida PL (2022) Crosslinked bacterial cellulose hydrogels for biomedical applications. Eur Polym J 177:111438
5. Jin YH, Lee T, Kim JR, Choi YE, Park C (2019) Improved production of bacterial cellulose from waste glycerol through investigation of inhibitory effects of crude glycerol-derived compounds by Gluconacetobacter xylinus. J Ind Eng Chem 75:158–163
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1. Bacterial Cellulose in Food Packaging: A Bibliometric Analysis and Review of Sustainable Innovations and Prospects;Processes;2024-09-13
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