Optimized fed-batch cultivation of Rhodotorula toruloides in a bubble column bioreactor progressed the β-carotene production from corn steep liquor
Author:
Publisher
Springer Science and Business Media LLC
Subject
Microbiology,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s42770-023-01137-5.pdf
Reference24 articles.
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3. Frengova GI, Beshkova DM (2009) Carotenoids from Rhodotorula and Phaffia: yeasts of biotechnological importance. J Ind Microbiol Biotechnol l36:163–180
4. Mata-Gómez LC, Montañez JC, Méndez-Zavala A, Aguilar CN (2014) Biotechnological production of carotenoids by yeasts: an overview. Microb Cell Fact 13:1–11
5. Alipour S, Habibi A, Taavoni S, Varmira K (2017) β-carotene production from soap stock by loofa-immobilized Rhodotorula rubra in an airlift photobioreactor. Process Biochem 54:9–19
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