Organic Cultivation of Vegetables

Author:

Olle Margit,Williams Ingrid H.

Publisher

Springer International Publishing

Reference65 articles.

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2. Abreu IMO, Junqueira AMR, Peixoto JR, Oliveira SA (2010) Microbiological quality and productivity of lettuce under chemical and organic fertilization. Ciênc Tecnol Aliment Campinas 30(1):108–118. https://doi.org/10.1590/S0101-20612010000500018

3. Annual report of the Gifu Prefectural Research Institute for Agricultural Sciences in hilly and mountainous areas;M Akira,2003

4. Alimi T, Ajewole OC, Olubode-Awosola OO, Idowu EO (2007) Organic and inorganic fertilizer for vegetable production under tropical conditions. J Agric Rural Dev 1:120–136. https://hdl.handle.net/10568/40809

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