Emitters of Antimicrobials-Reference-Cited by-同舟云学术

Emitters of Antimicrobials

Published:2022 Issue: Volume: Page:15-33
ISSN:2661-8958
Container-title:Food Bioactive Ingredients
language:
Short-container-title:

Author:

López-Cervantes Jaime,Sánchez-Machado Dalia Isabel,Escárcega-Galaz Ana Aglahe,Ramírez-Wong Benjamín,de la Mora-López Gabriela Servín,Martínez-Macias María del Rosario

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-030-90299-5_2

Reference77 articles.

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2. Akrami F, Rodríguez-Lafuente A, Bentayeb K, Pezo D, Ghalebi SR, Nerín C. Antioxidant and antimicrobial active paper based on Zataria (Zataria multiflora) and two cumin cultivars (Cuminum cyminum). LWT-Food Sci Technol. 2015;60(2):929–33.

3. Almasi H, Jahanbakhsh Oskouie M, Saleh A. A review on techniques utilized for design of controlled release food active packaging. Crit Rev Food Sci Nutr. 2020:1–21.

4. Al-Naamani L, Dobretsov S, Dutta J. Chitosan-zinc oxide nanoparticle composite coating for active food packaging applications. Innovative Food Sci Emerg Technol. 2016;38:231–7.

5. Altan A, Aytac Z, Uyar T. Carvacrol loaded electrospun fibrous films from zein and poly (lactic acid) for active food packaging. Food Hydrocoll. 2018;81:48–59.

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