Crop Diversity, Dietary Diversity, and Nutritional Intake: Evidence on Inter-Linkages Across the Rural–Urban Interface of Bengaluru-Reference-Cited by-同舟云学术

Crop Diversity, Dietary Diversity, and Nutritional Intake: Evidence on Inter-Linkages Across the Rural–Urban Interface of Bengaluru

Published:2021 Issue: Volume: Page:111-117
ISSN:2365-757X
Container-title:The Urban Book Series
language:
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Author:

Bellundagi Veerabhadrappa,Umesh K. B.,Ashwini B. C.,von Cramon-Taubadel Stephan

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-030-79972-4_11

Reference20 articles.

1. Bellundagi V, Umesh KB, Ashwini BC (2020a) An economic assessment of the food security of households in the rural-urban interface of Bangalore. Agric Econ Res Rev 33:39–47

2. Bellundagi V, Umesh KB, Ashwini BC (2020b) Is food insecurity exists among the households in rural-urban interface of Bangalore? An economic analysis. J Food Agric Environ 18(3 & 4):27–35

3. Bernal JR, Lorenzana PA (2003) Dietary diversity and associated factors among beneficiaries of 77 child care centers: Central regional, Venezuela. Arch Latinoam Nutr 53(1):52–58

4. Chatterjee T (2016) Does farm level diversification improve household dietary diversity? Evidence from Rural India. Paper presented at the 90th annual conference of the agricultural economics society, Warwick University, Coventry, 4–6 April 2016

5. Hawkes C, Ruel M (2006) Understanding the links between agriculture and health. 2020 Focus 13. Brief 1. IFPRI, Washington, DC, USA

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