1. Abbasnezhad, A., Hayatdavoudi, P., Niazmand, S., & Mahmaoudabady, M. (2015). The effects of hydroalcoholic extract of Nigella sativa seed on oxidative stress in hippocampus of STZ-induced diabetic rats. Avicenna Journal of Phytomedicine, 5(4), 333–340.
2. Aftab, A., Yousaf, Z., Javaid, A., Riaz, N., Younas, A., Rashid, M., Shamsheer, H. B., & Chahel, A. A. (2019). Antifungal activity of vegetative methanolic extracts of Nigella sativa against Fusarium oxysporum and Macrophomina phaseolina and its phytochemical profiling by GC-MS analysis. International Journal of Agriculture & Biology, 21(3), 569–576.
3. Ahmad, S., & Beg, Z. H. (2013). Elucidation of mechanisms of actions of thymoquinone-enriched methanolic and volatile oil extracts from Nigella sativa against cardiovascular risk parameters in experimental hyperlipidemia. Lipids in Health and Disease, 12(86), 1–12.
4. Alaghemand, A., Khaghani, S., Bihamta, M. R., Gomarian, M., & Ghorbanpour, M. (2018). Green synthesis of zinc oxide nanoparticles using Nigella Sativa L. extract: The effect on the height and number of branches. Journal of Nanostructures, 8(1), 82–88.
5. Ali, Y., Islam, M. S., Alam, A. H. M. K., Rahman, M. A. A., Mamun, A., Hossain, M. K., Hossain, A. K. M. M., Parvin, M. S., & Rashid, M. (2013). Inhibitory effects of Nigella sativa seed extract on adrenaline-ınduced dyslipidemia and left ventricular hypertrophy in rats. Journal of Scientific Research, 5(2), 325–334.