Sustainability in the Post-pandemic Era

Author:

Beehner Christopher G.ORCID

Publisher

Springer International Publishing

Reference94 articles.

1. Aldaco, R., Hoehn, D., Laso, J., Margallo, M., Ruiz-Salmón, J., Cristobal, J., Kahhat, R., Villanueva-Rey, P., Bala, A., & Batlle-Bayer, L. (2020). Food waste management during the COVID-19 outbreak: A holistic climate, economic and nutritional approach. Science of the Total Environment, 742, 140524. https://doi.org/10.1016/j.scitotenv.2020.140524

2. Alers, M. (2020). How clean energy can power a COVID-19 recovery. United Nations Development Program. https://www.undp.org/blog/how-clean-energy-can-power-covid-19-recovery

3. Alharthi, M., Alamoudi, H., Shaikh, A. A., & Bhutto, M. H. (2021). “Your ride has arrived”–Exploring the nexus between subjective well-being, socio-cultural beliefs, COVID-19, and the sharing economy. Telematics and Informatics, 63, e101663. https://doi.org/10.1016/j.tele.2021.101663

4. Allen, D., & Berg, C. (2014). The sharing economy—how over-regulation could destroy an economic revolution. https://ipa.org.au/publications-ipa/research-papers/the-sharing-economy-how-over-regulation-could-destroy-an-economic-revolution

5. Alliance of Bioversity International & International Center for Tropical Agriculture. (2022). New analysis finds pandemic didn't dampen deforestation. https://phys.org/news/2022-11-analysis-pandemic-didnt-dampen-deforestation.html

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