Author:
Paniagua-Zambrana Narel Y.,Bussmann Rainer W.,Kikvidze Zaal
Publisher
Springer International Publishing
Reference77 articles.
1. Ajila CM, Sarma SJ, Brar SK, Godbout S, Cote M, Guay F, Verma M, Valéro JR. Fermented apple pomace as a feed additive to enhance growth performance of growing pigs and its effects on emissions. Agriculture. 2015;5(2):313–29.
2. Ajjoun M, Fakchich J, Elachouri M. First insight on ethnobotanical appraisal of plants used traditionally as medicine by Berber community (Amazigh-speaking), living in Driouch province (north eastern Morocco). Ethnobot Res Appl. 2021;22:1–71.
3. Ali-Shtayeh MS, Jamous RM, Jamous RM, Salameh NM. Complementary and alternative medicine (CAM) use among hypertensive patients in Palestine. Complement Ther Clin Pract. 2013;19(4):256–63.
4. Aziz MA, Pieroni A, Abidullah S, Nedelcheva A. A rich fading biocultural diversity? A review of traditional herbal teas used by minorities in the Balkans. Turk J Bot. 2021;45:713–22. https://doi.org/10.3906/bot-2111-25.
5. Babulka P. Evaluation of medicinal plants used in Hungarian ethnomedicine, with special reference to the medicinally used food plants. Médicaments et aliments: l’approche ethnopharmacologique I 129–139. Actes du Colloque Européen d’Ethnopharmacologie et ldae 1 1 conference internationale d’Ethnomédecine, Heidelberg, 27 Mars 1993; 1998.