Biofortification: Lessons from the Past and Strategies for Future Food Security
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-33957-8_23
Reference60 articles.
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2. Bouis HE, Saltzman A (2017) Improving nutrition through biofortification: a review of evidence from HarvestPlus, 2003 through 2016. Glob Food Sec 12:49–58. https://doi.org/10.1016/j.gfs.2017.01.009
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