Safety of Interventions to Reduce Nutritional Anemia
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-14521-6_21
Reference60 articles.
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3. Andrews SC, Robinson AK, Rodríguez-Quiñones F. Bacterial iron homeostasis. FEMS Microbiol Rev. 2003;27:215–37.
4. Wessling-Resnick M. Crossing the iron gate: why and how transferrin receptors mediate viral entry. Annu Rev Nutr. 2018;38:431–58.
5. Hurrell RF. Iron Fortification Practices and Implications for Iron Addition to Salt. J Nutr. 2021;151(Suppl 1):3S–14S.
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