Techniques Used for Characterization of Microbial Exopolysaccharides
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-75289-7_2
Reference88 articles.
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3. Li S, Huang R, Shah NP, Tao X, Xiong Y, Wei H (2014) Antioxidant and antibacterial activities of exopolysaccharides from Bifidobacterium bifidum WBIN03 and Lactobacillus plantarum R315. J Dairy Sci 97:7334–7343
4. Grobben GJ, van Casteren WHM, Schols HA, Oosterveld A, Sala G, Smith MR, Sikkema J, de Bont JAM (1997) Analysis of the exopolysaccharides produced by Lactobacillus delbrueckii subsp. bulgaricus NCFB 2772 grown in continuous culture on glucose and fructose. Appl Microbiol Biotechnol 48:516–521
5. Levander F, Svensson M, Rådström P (2001) Small-scale analysis of exopolysaccharides from Streptococcus thermophilus grown in a semidefined medium. BMC Microbiol 1:23
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