Anatolian Propolis: What Are the Different Features?
Author:
Publisher
Springer Nature Switzerland
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-68546-0_22
Reference39 articles.
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2. Bankova V, Bertelli D, Borba R, Conti BJ, da Silva Cunha IB, et al. Standard methods for Apis mellifera propolis research. J Apic Res. 2019;58(2):1–49. https://doi.org/10.1080/00218839.2016.1222661.
3. Pasupuleti VR, Sammugam L, Ramesh N, Gan SH. Honey, propolis, and royal jelly: a comprehensive review of their biological actions and health benefits. Oxidative Med Cell Longev. 2017;2017:1259510. https://doi.org/10.1155/2017/1259510.
4. Güler Hİ, Ay Şal F, Can Z, Kara Y, Yildiz O, Beldüz AO, Çanakçi S, Kolayli S. Targeting CoV-2 spike RBD and ACE-2 interaction with flavonoids of Anatolian propolis by in silico and in vitro studies in terms of possible COVID-19 therapeutics. Turk J Biol. 2021;45(4):530–48. https://doi.org/10.3906/biy-2104-5. PMID: 34803452; PMCID: PMC8576337.
5. Aliyazıcıoglu R, Sahin H, Erturk O, Ulusoy E, Kolaylı S. Properties of phenolic composition and biological activity of propolis from Turkey. Int J Food Prop. 2013;16:277–87. https://doi.org/10.1080/10942912.2010.551312.
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