Effects of Exogenous Enzymes on the Nutritive Value of Some Fibrous Forage in Ruminant
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-27993-5_3
Reference66 articles.
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4. Beauchemin K, Yang W, Rode L (1999) Effects of grain source and enzyme additive on site and extent of nutrient digestion in dairy cows. J Dairy Sci 82:378–390
5. Beauchemin K, Rode L, Maekawa M et al (2000) Evaluation of a nonstarch polysaccharidase feed enzyme in dairy cow diets. J Dairy Sci 83:543–553
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