The effect of nitrogen source and crop rotation on the growth and yield of processing tomatoes

Author:

Cavero J.,Plant R. E.,Shennan C.,Friedman D. B.

Publisher

Springer Science and Business Media LLC

Subject

Soil Science,Agronomy and Crop Science

Reference52 articles.

1. Bar-Yosef B & Sagiv B (1982) Response of tomatoes to N and water applied via a trickle irrigation system. I. Nitrogen. Agronomy J 74: 633–637

2. Barker A V (1989) Genotypic responses of vegetable crops to nitrogen nutrition. HortScience 24: 584–591

3. Beauchamp EG & Paul JW (1989) A simple model to predict manure N availability to crops in field. In: Hansen JA & Henriksen K (ed) Nitrogen in organic wastes applied to soils, pp 140–149. Academic Press limited, London

4. Bouldin DR, Klausner SD & Reid WS (1984) Use of nitrogen from manure. In: Hauck RD (ed) Nitrogen in crop production, pp 221–245. ASA,CSSA,SSSA, Madison, WI

5. Broadbent FE, Tyler KB & May DM (1980) Tomatoes make efficient use of applied nitrogen. California Agriculture, Nov–Dec: 24–25

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