Effect of Postharvest Treatment with 24-Epibrassinolide and Fennel (Foeniculum vulgare) Essential Oil on Quality Attributes and Storage Life of Orange (Citrus sinensis cv. ‘Valencia’)-Reference-Cited by-同舟云学术

Effect of Postharvest Treatment with 24-Epibrassinolide and Fennel (Foeniculum vulgare) Essential Oil on Quality Attributes and Storage Life of Orange (Citrus sinensis cv. ‘Valencia’)

Published:2022-12-06 Issue: Volume: Page:
ISSN:0014-0309
Container-title:Erwerbs-Obstbau
language:en
Short-container-title:Erwerbs-Obstbau

Author:

Rashidi Hossein,Amiri Jafar,Shirzad Habib

Publisher

Springer Science and Business Media LLC

Subject

Horticulture

Link

https://link.springer.com/content/pdf/10.1007/s10341-022-00791-7.pdf

Reference56 articles.

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3. Anuradha S, Rao SSR (2007) The effect of brassinosteroids on radish (Vitis Venifera L.) seedlings growing under cadmium stress. Plant Soil Environ 53(11):465–472. https://doi.org/10.17221/2307-PSE

4. Asghari M, Aghdam MS (2010) Impact of salicylic acid on post-harvest physiology of horticultural crops. Trends Food Sci Technol 21(10):502–509. https://doi.org/10.1016/J.TIFS.2010.07.009

5. Asghari M, Rezaei-Rad R (2018) 24-Epibrassinolide enhanced the quality parameters and phytochemical contents of table grape. J Appl Bot Food Qual 91:226–231. https://doi.org/10.5073/JABFQ.2018.091.030

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