Shape Discrimination of Almond Cultivars by Elliptic Fourier Descriptors
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture
Link
http://link.springer.com/article/10.1007/s10341-019-00423-7/fulltext.html
Reference55 articles.
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3. Antonucci F, Costa C, Pallottino F, Palia G (2012) Quantitative method for shape description of almond cultivars (Prunus amygdalus Batsch). Food Bioprocess Tech 5:768–785
4. Arslan S, Vursavuş KK (2006) Bir badem işleme makinesi tasarımı için gerekli bazı fiziksel ve mekanik özelliklerin belirlenmesi. Tar Mak Bil Derg 2(3):245–254 (in Turkish)
5. Aydin C (2002) Physical properties of hazelnuts. Biosyst Eng 82(3):297–303
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