The effects of C-glycosylation of luteolin on its antioxidant, anti-Alzheimer’s disease, anti-diabetic, and anti-inflammatory activities-Reference-Cited by-同舟云学术

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The effects of C-glycosylation of luteolin on its antioxidant, anti-Alzheimer’s disease, anti-diabetic, and anti-inflammatory activities

Published:2014-03-24 Issue:10 Volume:37 Page:1354-1363
ISSN:0253-6269
Container-title:Archives of Pharmacal Research
language:en
Short-container-title:Arch. Pharm. Res.

Author:

Choi Jae Sue,Islam Md. Nurul,Ali Md. Yousof,Kim Young Myeong,Park Hye Jin,Sohn Hee Sook,Jung Hyun Ah

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Drug Discovery,Molecular Medicine

Link

http://link.springer.com/content/pdf/10.1007/s12272-014-0351-3.pdf

Reference39 articles.

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2. Blois, M.S. 1958. Antioxidant determination by the use of a stable free radical. Nature 181: 1199–1200.

3. Brownlee, M. 2001. Biochemistry and molecular cell biology of diabetic complications. Nature 414: 813–820.

4. Cai, Y., Q. Luo, M. Sun, and H. Corke. 2004. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sciences 74: 2157–2184.

5. Chi, Y.S., B.S. Cheon, and H.P. Kim. 2001. Effect of wogonin, a plant flavone from Scutellaria radix, on the suppression of cyclooxygenase and the induction of inducible nitric oxide synthase in lipolpolysaccharide-treated RAW 264.7 cells. Biochemical Pharmacology 61: 1195–1203.

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