Evolutionary relationships among proteins in the phytohemagglutinin-arcelin-?-amylase inhibitor family of the common bean and its relatives-Reference-Cited by-同舟云学术

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Evolutionary relationships among proteins in the phytohemagglutinin-arcelin-?-amylase inhibitor family of the common bean and its relatives

Published:1994-11 Issue:4 Volume:26 Page:1103-1113
ISSN:0167-4412
Container-title:Plant Molecular Biology
language:en
Short-container-title:Plant Mol Biol

Author:

Mirkov T. Erik,Wahlstrom Janice M.,Hagiwara Kiyoshi,Finardi-Filho Flavio,Kjemtrup Susanne,Chrispeels Maarten J.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF00040692.pdf

Reference46 articles.

1. Altabella T, Palazon J, Ibarz E, Pinol MT, Serrano R: Effect of auxin concentration and growth phase on the plasma membrane H+-ATPase of tobacco calli. Plant Sci 70: 209?214 (1990).

2. Bernfeld P: Amylases, ? and ?. In: Colowick SP, Kaplan NO (eds) Methods in Enzymology, vol. 1, pp. 149?158. Academic Press, New York (1955).

3. Cardona C, Kornegay J, Posso CE, Morales F, Ramirez H: Comparative value of four arcelin variants in the development of dry bean lines resistant to the Mexican bean weevil. Entomol Exp Appl 56: 197?206 (1990).

4. Ceriotti A, Vitale A, Bollini R: Lectin-like proteins accumulate as fragmentation products in bean seed protein bodies. FEBS Lett 250: 157?160 (1989).

5. Chrispeels MJ, Raikhel NV: Lectins, lectin genes and their role in plant defense. Plant Cell 3: 1?19 (1991).

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