Utilization of fat and degradation of cholesterol by pleurotus spp.

Author:

Ginterová A.,Janotková O.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Microbiology

Reference10 articles.

1. Gain R.E.: Esterification of 4-14C-cholesterol byPhytophtora castorum.Mycologia 64, 198 (1972).

2. Holtz R.B.,Smith D.E.: Lipid metabolism of mushroom mycelia. 10thInternat.Congr.Science and Cultivation of Edible Fungi, Bordeaux 1978.

3. Hořejší J.:Basic Chemical Examinations in Medicine. (In Czech) State Medical Publishing House, Prague 1957.

4. Kurtzman R.H.: The metabolism of fatty substances by the oyster mushroom.Mushroom Sci. 9, 557 (1974).

5. Kurtzman R.H.: Nutrition ofPleurotus sapidus: effects of lipids.Mycologia 68, 286 (1976).

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. The effect of lipids and temperature on the physiology and growth ofVolvariella volvacea;World Journal of Microbiology & Biotechnology;1992-11

2. Lipid metabolism of Pleurotus sajor caju;Annals of Applied Biology;1990-06

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