Long Chain Polyunsaturated Fatty Acids: Immunomodulators in Disease
Author:
Publisher
Humana Press
Link
http://link.springer.com/content/pdf/10.1007/978-1-60761-061-8_9
Reference110 articles.
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3. Teitelbaum JE, Allan WW (2001) Review: the role of omega 3 fatty acids in intestinal inflammation. J Nutr Biochem 12(1):21–32
4. Vermunt SH, Mensink RP, Simonis MM, Hornstra G (2000) Effects of dietary alpha-linolenic acid on the conversion and oxidation of 13C-alpha-linolenic acid. Lipids 35(2):137–142
5. Burdge GC, Finnegan YE, Minihane AM, Williams CM, Wootton SA (2003) Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men. Br J Nutr 90(2):311–321
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