Author:
Kawakatsu Takahiro,Trägårdh Gun,Kikuchi Yuji,Nakajima Mitsutoshi,Komori Hideaki,Yonemoto Toshikuni
Subject
Surfaces, Coatings and Films,Physical and Theoretical Chemistry,General Chemical Engineering
Reference13 articles.
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3. Nakashima, T., and M. Shimizu, Preparation of Monodispersed O/W Emulsion by Porous Glass Membrane, Kagaku Kogaku Ronbunshu 19:984 (1993) (in Japanese).
4. Nakashima, T., M. Shimizu, and M. Kukizaki, Effect of Surfactant on Production of Monodispersed O/W Emulsion in Membrane Emulsification, Ibid. 19:991 (1993) (in Japanese).
5. Katoh, R., Y. Asano, A. Furuya, K. Sotoyama, and M. Tomita, Preparation of Food Emulsions Using a Membrane Emulsification System, J. Membrane Sci. 113:131 (1996).
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