Proanthocyanidin-containing polyphenol extracts from fruits prevent the inhibitory effect of hydrogen sulfide on human colonocyte oxygen consumption-Reference-Cited by-同舟云学术

Proanthocyanidin-containing polyphenol extracts from fruits prevent the inhibitory effect of hydrogen sulfide on human colonocyte oxygen consumption

Published:2018-04-27 Issue:6 Volume:50 Page:755-763
ISSN:0939-4451
Container-title:Amino Acids
language:en
Short-container-title:Amino Acids

Author:

Andriamihaja Mireille,Lan Annaïg,Beaumont Martin,Grauso Marta,Gotteland Martin,Pastene Edgar,Cires Maria Jose,Carrasco-Pozo Catalina,Tomé Daniel,Blachier François

Funder

Evaluation- orientation de la COopération Scientifique

Fondecyt

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Clinical Biochemistry,Biochemistry

Link

http://link.springer.com/article/10.1007/s00726-018-2558-y/fulltext.html

Reference33 articles.

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2. Arijs I, Vanhove W, Rutgeerts P, Schuit F, Verbeke K, De Preter V (2013) Decreased mucosal sulfide detoxification capacity in patients with Crohn’s disease. Inflamm Bowel Dis 19:E70–E72

3. Beaumont M, Andriamihaja M, Lan A, Khodorova N, Audebert M, Blouin JM, Grauso M, Lancha L, Benetti PH, Benamouzig R, Tome D, Bouillaud F, Davila AM, Blachier F (2016) Detrimental effects for colonocytes of an increased exposure to luminal hydrogen sulfide: the adaptive response. Free Radic Biol Med 93:155–164

4. Blachier F, Mariotti F, Huneau JF, Tome D (2007) Effects of amino acid-derived luminal metabolites on the colonic epithelium and physiopathological consequences. Amino Acids 33:547–562

5. Blachier F, Davila AM, Mimoun S, Benetti PH, Atanasiu C, Andriamihaja M, Benamouzig R, Bouillaud F, Tome D (2010) Luminal sulfide and large intestine mucosa: friend or foe? Amino Acids 39:335–347

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