Plasma carotenoids, tocopherols, retinol and breast cancer risk: results from the Shanghai Women Health Study (SWHS)-Reference-Cited by-同舟云学术

Plasma carotenoids, tocopherols, retinol and breast cancer risk: results from the Shanghai Women Health Study (SWHS)

Published:2008-12-20 Issue:2 Volume:117 Page:381-389
ISSN:0167-6806
Container-title:Breast Cancer Research and Treatment
language:en
Short-container-title:Breast Cancer Res Treat

Author:

Dorjgochoo Tsogzolmaa,Gao Yu-Tang,Chow Wong-Ho,Shu Xiao-Ou,Li Honglan,Yang Gong,Cai Qiuyin,Rothman Nathaniel,Cai Hui,Franke Adrian A.,Zheng Wei,Dai Qi

Publisher

Springer Science and Business Media LLC

Subject

Cancer Research,Oncology

Link

http://link.springer.com/content/pdf/10.1007/s10549-008-0270-4.pdf

Reference38 articles.

1. Gandini S et al (2000) Meta-analysis of studies on breast cancer risk and diet: the role of fruit and vegetable consumption and the intake of associated micronutrients. Eur J Cancer 36(5):636–646. doi: 10.1016/S0959-8049(00)00022-8

2. Malin AS et al (2003) Intake of fruits, vegetables and selected micronutrients in relation to the risk of breast cancer. Int J Cancer 105(3):413–418. doi: 10.1002/ijc.11088

3. Zhang S et al (1999) Dietary carotenoids and vitamins A, C, and E and risk of breast cancer. J Natl Cancer Inst 91(6):547–556. doi: 10.1093/jnci/91.6.547

4. Dorgan JF et al (1998) Relationships of serum carotenoids, retinol, alpha-tocopherol, and selenium with breast cancer risk: results from a prospective study in Columbia, Missouri (United States). Cancer Causes Control 9(1):89–97. doi: 10.1023/A:1008857521992

5. Machlin LJ, Bendich A (1987) Free radical tissue damage: protective role of antioxidant nutrients. FASEB J 1(6):441–445

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Association between Circulating Carotenoids and Risk of Breast Cancer: A Systematic Review and Dose–Response Meta-Analysis of Prospective Studies;Advances in Nutrition;2024-01

2. Carrot intake is consistently negatively associated with cancer incidence: A systematic review and meta-analysis of prospective observational studies;Critical Reviews in Food Science and Nutrition;2023-12-17

3. Nutritional Metabolomics in Diet–Breast Cancer Relations: Current Research, Challenges, and Future Directions—A Review;Biomedicines;2023-06-27

4. Dietary Vitamin A Intake and Circulating Vitamin A Concentrations and the Risk of Three Common Cancers in Women: A Meta-Analysis;Oxidative Medicine and Cellular Longevity;2022-11-02

5. An Updated Comprehensive Review on Vitamin A and Carotenoids in Breast Cancer: Mechanisms, Genetics, Assessment, Current Evidence, and Future Clinical Implications;Nutrients;2021-09-10