Membrane-based processes for xylitol production from oil palm empty fruit bunches hydrolysate fermentation broth
Author:
Funder
Kementerian Riset dan Teknologi /Badan Riset dan Inovasi Nasional
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s13197-024-06044-7.pdf
Reference24 articles.
1. Ahsan L, Jahan MS, Ni Y (2014) Recovering/concentrating of hemicellulosic sugars and acetic acid by nanofiltration and reverse osmosis from prehydrolysis liquor of kraft based hardwood dissolving pulp process. Bioresour Technol 155:111–115. https://doi.org/10.1016/j.biortech.2013.12.096
2. Baek S-C, Kwon Y-J (2007) Optimization of the pretreatment of rice straw hemicellulosic hydrolyzates for microbial production of xylitol. Biotechnol Bioprocess Eng 12(4):404–409. https://doi.org/10.1007/BF02931063
3. Beeram S, Morapakala S (2021) Sustainable juice evaporation unit selection for noncentrifugal sugar production by multicriteria evaluation methods. J Food Process Eng 44(12):e13906
4. Cardoso BS, Forte MBS (2021) Purification of biotechnological xylitol from Candida tropicalis fermentation using activated carbon in fixed-bed adsorption columns with continuous feed. Food Bioprod Process 126:73–80
5. Dasgupta D, Bandhu S, Adhikari DK, Ghosh D (2017) Challenges and prospects of xylitol production with whole cell bio-catalysis: a review. Microbiol Res 197:9–21. https://doi.org/10.1016/J.MICRES.2016.12.012
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