Funder
Bursa Uludag University Research Unit
Publisher
Springer Science and Business Media LLC
Reference36 articles.
1. Akoachere JTK, Tanih NF, Ndip LM, Ndip RN (2009) Phenotypic characterization of Salmonella Typhimurium isolates from food-animals and abattoir drains in Buea, Cameroon. J Health Popul Nutr 27:612–618
2. Alemu S, Zewde BM (2012) Prevalence and antimicrobial resistance profiles of Salmonella enterica serovars isolated from slaughtered cattle in Bahir Dar, Ethiopia. Trop Anim Health Prod 44:595–600.
https://doi.org/10.1007/s11250-011-9941-y
3. Benetti TM, Monteiro CLB, Beux MR, Abrahão WM (2013) Enzyme-linked imunoassays for the detection of Listeria sp. and Salmonella sp. in sausage: a comparison with conventional methods. Braz J Microbiol 44(3):791–794
4. Bonardi S, Bruini I, Magnani R, Cannistrà N, Brindani F (2017) Low prevalence of Salmonella enterica in cull dairy cattle at slaughter in Northern Italy. Ital J Food Sci 6:1–4.
https://doi.org/10.4081/ijfs.2017.6172
5. Bradbery AN, Coverdale JA, Lucia LM, Acuff GR, Hartz CJ (2015) Detection of Salmonella in equine facility environmental samples by 2 methods. J Equine Vet Sci 35:418–436.
https://doi.org/10.1016/j.jevs.2015.03.125
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献