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2. AACC (1983) Method No. 46-12. The American Association of Cereal Chemists, St Paul, MN, USA
3. AACC (1986). Method 08-01 Approved methods of the American Association of Cereal Chemists, 8th ed. St. Poul, MN, USA
4. AACC (1995) American Association of Cereal Chemists: Method 44-19. Approved Methods of the AACC (9th ed.), St. Paul, MN, USA
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