The role of calcium crosslinking and glycerol plasticizing on the physical and mechanical properties of superabsorbent
Author:
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Organic Chemistry,Polymers and Plastics
Link
https://link.springer.com/content/pdf/10.1007/s10965-022-03397-5.pdf
Reference51 articles.
1. Kurt A, Toker OS, Tornuk F (2017) Effect of xanthan and locust bean gum synergistic interaction on characteristics of biodegradable edible film. Int J Biol Macromol 102:1035–1044. https://doi.org/10.1016/j.ijbiomac.2017.04.081
2. Fatullayeva S, Tagiyev D, Zeynalov N et al (2022) Recent advances of chitosan-based polymers in biomedical applications and environmental protection. J Polym Res 29. https://doi.org/10.1007/s10965-022-03121-3
3. Falguera V, Quintero JP, Jiménez A et al (2011) Edible films and coatings: Structures, active functions and trends in their use. Trends Food Sci Technol 22:292–303. https://doi.org/10.1016/j.tifs.2011.02.004
4. Xia G-X, Wu Y-M, Bi Y-F et al (2021) Antimicrobial properties and application of polysaccharides and their derivatives. Chin J Polym Sci 39:133–146. https://doi.org/10.1007/s10118-021-2506-2
5. da Silva MA, Bierhalz ACK, Kieckbusch TG (2009) Alginate and pectin composite films crosslinked with Ca 2+ ions: Effect of the plasticizer concentration. Carbohydr Polym 77:736–742. https://doi.org/10.1016/j.carbpol.2009.02.014
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Oral fast dissolving films made with alginate and whey protein for resveratrol delivery;Journal of Food Engineering;2025-01
2. Layer-by-layer assembly of Chitosan and Quince seed gum polyelectrolytes as a pH-responsive, on-off switchable multilayer film for controlled release of Ibuprofen;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2024-12
3. Stimuli-responsive glucuronoxylan polysaccharide from quince seeds for biomedical, food packaging, and environmental applications;International Journal of Biological Macromolecules;2024-07
4. Caffeic Acid Encapsulated Centrifugally Spun Antioxidant Fibers: Characterization and Incorporation in Cakes;Food and Bioprocess Technology;2024-06-01
5. Microencapsulation of probiotics in chitosan-coated alginate/gellan gum: Optimization for viability and stability enhancement;Food Hydrocolloids;2024-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3