The estimation of the iodine number in edible and industrial oils by radioiodine

Author:

Abdel-Wahab M. F.,El-Kinawi Saad A.

Publisher

Springer Science and Business Media LLC

Subject

Clinical Biochemistry,General Materials Science,General Medicine,Analytical Chemistry

Reference5 articles.

1. Abdel-Wahab, M. F., and Saad A. El-Kinawi: Z. analyt. Chem. 184, 40 (1961).

2. Abdel-Wahab, M. F., and Saad A. El-Kinawi: Z. analyt. Chem. 180, 420 (1961).

3. Budzynski, A. Z., Z. J. Zubrzycki and I. G. Campbell: Proceedings of the Second International Conference, Geneva 24, 274 (1958).

4. Jamieson, G. S.: Vegetable Fats and Oils, Reinhold Publ. Corp., New York 1943,p. 392–395.

5. Kaufmann, H. P., and J. V. Budwig: Fette, Seifen, Anstrichmittel 53, 69 (1951); cf. Z. analyt. Chem. 135, 284 (1952).

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Separation of131I-Labelled Milk Proteins on Sephadex G-50;Isotopenpraxis Isotopes in Environmental and Health Studies;1970-01

2. Preparation of I131-labelled insulin and isolation by gel filtration;The International Journal of Applied Radiation and Isotopes;1965-11

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