Degradation of cell-wall monosaccharides of chemically treated grape branches by rumen microorganisms
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology,General Medicine,Microbiology,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/BF00500743.pdf
Reference16 articles.
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3. Ben-Ghedalia D, Shefet G, Miron J, Dror Y (1982) Effect of ozone and sodium hydroxide treatments on some chemical characteristics of cotton straw. J Sci Food Agric (in press)
4. Binder A, Pelloni L, Fiechter A (1980) Delignification of straw with ozone to enhance biodegradability. Eur J Appl Microbiol Biotechnol 11:1?5
5. Blumenkrantz N, Asboe-Hansen G (1973) New method for quantitative determination of uronic acids. Anal Biochem 54:484?489
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