Fish Consumption and Incidence of Diabetes: Meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-up-Reference-Cited by-同舟云学术

Fish Consumption and Incidence of Diabetes: Meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-up

Published:2012-03-22 Issue:4 Volume:35 Page:930-938
ISSN:0149-5992
Container-title:Diabetes Care
language:en
Short-container-title:Diabetes Care

Author:

Xun P.,He K.

Publisher

American Diabetes Association

Subject

Advanced and Specialised Nursing,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference36 articles.

1. Accumulated Evidence on Fish Consumption and Coronary Heart Disease Mortality

2. The role of omega 3 fatty acids on insulin secretion and insulin sensitivity

3. The Relation between Insulin Sensitivity and the Fatty-Acid Composition of Skeletal-Muscle Phospholipids

4. Association Between Type of Dietary Fish and Seafood Intake and the Risk of Incident Type 2 Diabetes

5. Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus

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