Protein c-phycocyanin, structure, physicochemical and biological properties, methods of extraction-Reference-Cited by-同舟云学术

Protein c-phycocyanin, structure, physicochemical and biological properties, methods of extraction

Published:2022-03-01 Issue:6 Volume:37 Page:407-418
ISSN:0233-7657
Container-title:Biopolymers and Cell
language:
Short-container-title:Biopolym. Cell

Author:

Hudz N. I.¹²,Turkina V. A.³,Filipska A. M.¹,Kuzminov O. B.³,Korytniuk R. S.⁴,Lubenets V. I.⁵,Wieczorek P. P.²,Savickiene N.⁶

Affiliation:

1. Danylo Halytsky Lviv National Medical University

2. Opole University

3. Research Institute of Epidemiology and Hygiene Danylo Halytsky Lviv National Medical University

4. Shupyk National Healthcare University of UkrainРµ

5. Lviv Polytechnic National University

6. Lithuanian University of Health Sciences

Publisher

Institute of Molecular Biology and Genetics (NAS Ukraine)

Subject

General Biochemistry, Genetics and Molecular Biology

Reference37 articles.

1. Uncovering Research Trends of Phycobiliproteins Using Bibliometric Approach

2. Izadi M, Fazilati M. Extraction and purification of phycocyanin from Spirulina platensis and evaluating its antioxidant and anti-inflammatory activity. Asian J Green Chem. 2018;2(4): 364-79.

3. Phycocyanin content and nutritional profile of Arthrospira platensis from Mexico: efficient extraction process and stability evaluation of phycocyanin

4. Nutritional and Medical Applications of Spirulina Microalgae

5. Medical Application ofSpirulina platensisDerived C-Phycocyanin

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1. Evaluation of the spectral characteristics, purity and antioxidant activity of C-phycocyanin from the cyanobacteria collected in Kaunas Lagoon (Lithuania);The Ukrainian Biochemical Journal;2022-12-08