The Effect of Oral Consumption of Probiotics in Prevention of Heart Injury in a Rat Myocardial Infarction Model: a Histopathological, Hemodynamic and Biochemical Evaluation-Reference-Cited by-同舟云学术

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The Effect of Oral Consumption of Probiotics in Prevention of Heart Injury in a Rat Myocardial Infarction Model: a Histopathological, Hemodynamic and Biochemical Evaluation

Published:2017-05-01 Issue:3 Volume:21 Page:174-181
ISSN:1028-852X
Container-title:Iranian Biomedical Journal
language:en
Short-container-title:IBJ

Author:

Sadeghzadeh Jafar,Vakili Abedin,Sameni Hamid Reza,Shadnoush Mahdi,Bandegi Ahmad-Reza,Zahedi Khorasani Mahdi, , , , , ,

Publisher

CASRP: Center of Advanced Scientific Research and Publications

Subject

Biochemistry, medical,Clinical Biochemistry,General Biochemistry, Genetics and Molecular Biology

Link

http://ibj.pasteur.ac.ir/article-1-1871-en.pdf

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Role of Probiotics against Human Cancers, Inflammatory Diseases, and Other Complex Malignancies;Journal of Food Biochemistry;2024-02-07

2. Effect of intestinal microbiota on myocardial resistance to ischemia-reperfusion injury;The Siberian Journal of Clinical and Experimental Medicine;2024-01-13

3. From multi-omics approaches to personalized medicine in myocardial infarction;Frontiers in Cardiovascular Medicine;2023-10-30

4. The therapeutic value of bifidobacteria in cardiovascular disease;npj Biofilms and Microbiomes;2023-10-30

5. Screening of the most efficacious lactic acid bacteria strain for myocardial infarction recovery and verification and exploration of its functions and mechanisms;Bioscience of Microbiota, Food and Health;2023

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