Diverse trends in observed pan evaporation in South Africa suggest multiple interacting drivers
Author:
Affiliation:
1. Global Change Biology, Department of Botany and Zoology, Stellenbosch University, Stellenbosch, South Africa
2. Institute for Water Research, and Rhodes Restoration Research Group, Rhodes University, Makhanda, South Africa
Abstract
Publisher
Academy of Science of South Africa
Subject
General Earth and Planetary Sciences,General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology
Reference38 articles.
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2. Allen R, Pereira L, Raes D, Smith M. Crop evapotranspiration - Guidelines for computing crop water requirements. FAO Irrigation and Drainage Paper 56. Rome: United Nations Food and Agricultural Organization; 1998.
3. Warburton ML, Schulze RE, Jewitt GPW. Confi mation of ACRU model results for applications in land use and climate change studies. Hydrol Earth Syst Sci. 2010;14:2399-2414. https://doi.org/10.5194/hess-14-2399-2010
4. Althoff D, Rodrigues LN, Da Silva DD, Bazame HC. Improving methods for estimating small reservoir evaporation in the Brazilian Savanna. Agric Water Manag. 2019;216:105-112. https://doi.org/10.1016/j.agwat.2019.01.028
5. Kohler M. Lake and pan evaporation. In: Water-loss investigations: Lake Hefner studies. Technical report. Menlo Park, CA: United States Geological Survey; 1954. p. 127-148.
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