Enhanced Effects of Intermittent Fasting by Magnetic Fields in Severe Diabetes

Author:

Wang Ying12,Feng Chuanlin12,Yu Biao13,Wang Junjun1,Chen Weili14,Song Chao1,Ji Xinmiao12,Guo Ruowen12,Cheng Guofeng12,Chen Hanxiao12,Wang Xinyu14,Zhang Lei1,Li Zhiyuan5,Jiang Jialiang12,Xie Can12,Du Haifeng124,Zhang Xin124ORCID

Affiliation:

1. High Magnetic Field Laboratory, CAS Key Laboratory of High Magnetic Field and Ion Beam Physical Biology, Hefei Institutes of Physical Science, Chinese Academy of Sciences, Hefei, Anhui, China.

2. Science Island Branch of Graduate School, University of Science and Technology of China, Hefei, Anhui, China.

3. NHC Key Laboratory of Study on Abnormal Gametes and Reproductive Tract, Anhui Medical University, Hefei, Anhui, China.

4. Institutes of Physical Science and Information Technology, Anhui University, Hefei, Anhui, China.

5. Medical Research Council (MRC) Protein Phosphorylation and Ubiquitylation Unit, School of Life Sciences, University of Dundee, Dundee, UK.

Abstract

Intermittent fasting (IF) is a convenient dietary intervention for multiple diseases, including type 2 diabetes. However, whether it can be used as a long-term antidiabetic approach is still unknown. Here, we confirm that IF alone is beneficial for both moderate and severe diabetic mice, but its antidiabetic effects clearly diminish at later stages, especially for severe diabetic db/db mice, which have obviously impaired autophagy. We found that static magnetic fields can directly promote actin assembly and boost IF-induced autophagy. Consequently, the pancreatic islet and liver were improved, and the antidiabetic effects of IF were boosted. In fact, at later stages, combined static magnetic field and IF could reduce the blood glucose level of moderate type 2 diabetic mice by 40.5% ( P < 0.001) and severe type 2 diabetes by 34.4% ( P < 0.05), when IF alone no longer has significant blood glucose reduction effects. Therefore, although IF is generally beneficial for diabetes, our data reveal its insufficiency for late-stage diabetes, which can be compensated by a simple, noninvasive, long-lasting, and nonpharmacological strategy for effective long-term diabetic control.

Funder

National Key R&D Program of China

National Natural Science Foundation of China

International Partnership Program of Chinese Academy of Sciences

CAS Project for Young Scientists in Basic Research

Publisher

American Association for the Advancement of Science (AAAS)

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