Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. IV. Ripening and the Supernatant Fraction.-Reference-Cited by-同舟云学术

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Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. IV. Ripening and the Supernatant Fraction.

Published:1957-11-01 Issue:6 Volume:32 Page:662-668
ISSN:0032-0889
Container-title:Plant Physiology
language:en
Short-container-title:Plant Physiol.

Author:

Romani Roger J.,Biale Jacob B.

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Genetics,Physiology

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ripening and in Vitro Retention of Respiratory Control by Avocado and Pear Mitochondria;Plant Physiology;1975-08-01

2. Biochemical Changes in Foods: Plants;Biochemistry of Foods;1971

3. Kinetics of Mitochondrial Complementation;Physiologia Plantarum;1970-04

4. Metabolism at several levels of organization in the fruit of the avocado, Persea americana, Mill.;Qualitas Plantarum et Materiae Vegetabiles;1969

5. Phosphorylation in Avocado Fruit Slices in Relation to the Respiratory Climacteric;Plant Physiology;1967-10-01

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