EXPERIMENTS ON SUCROSE FORMATION BY POTATO TUBERS AS INFLUENCED BY TEMPERATURE
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science,Genetics,Physiology
Cited by 100 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. StMAPK1 functions as a thermos-tolerant gene in regulating heat stress tolerance in potato (Solanum tuberosum);Frontiers in Plant Science;2023-06-20
2. Temperature-dependent regulation of sugar metabolism in wild-type and low-invertase transgenic chipping potatoes during and after cooling for low-temperature storage;Postharvest Biology and Technology;2016-05
3. Variation in biochemical parameters in different parts of potato tubers for processing purposes;Journal of Food Science and Technology;2016-04
4. References;Chemistry of Plant Phosphorus Compounds;2013
5. Sugar Phosphates;Chemistry of Plant Phosphorus Compounds;2013
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