Lipid composition of tropical and subtropical copepod species of the genus Rhincalanus (Copepoda: Eucalanidae): a novel fatty acid and alcohol signature
Author:
Publisher
Inter-Research Science Center
Subject
Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics
Link
http://www.int-res.com/articles/meps2011/439/m439p127.pdf
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Seasonal monitoring of lipid degradation processes in the western English Channel links bacterial 10S-DOX enzyme activity to free fatty acid production by phytoplankton;Marine Chemistry;2021-03
2. Who is who in the tropical Atlantic? Functional traits, ecophysiological adaptations and life strategies in tropical calanoid copepods;Progress in Oceanography;2019-02
3. Novel signature fatty acid profile of the giant manta ray suggests reliance on an uncharacterised mesopelagic food source low in polyunsaturated fatty acids;PLOS ONE;2018-01-12
4. Feeding strategies of tropical and subtropical calanoid copepods throughout the eastern Atlantic Ocean – Latitudinal and bathymetric aspects;Progress in Oceanography;2015-11
5. Ecological characteristics of eucalanoid copepods of the eastern tropical North Pacific Ocean: Adaptations for life within a low oxygen system;Journal of Experimental Marine Biology and Ecology;2015-07
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