Lipids as trophic markers in Antarctic krill. II. Lipid composition of the body and digestive gland of Euphausia superba in controlled conditions
Author:
Publisher
Inter-Research Science Center
Subject
Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics
Link
http://www.int-res.com/articles/meps2005/296/m296p065.pdf
Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Variations of intact phospholipid compositions in the digestive system of Antarctic krill, Euphausia superba, between summer and autumn;PLOS ONE;2023-12-29
2. The energetic cost of early reproductive development in juvenile Antarctic krill at the Western Antarctic Peninsula;Frontiers in Marine Science;2022-12-09
3. Oxidative stability of marine phospholipids derived from large yellow croaker roe;Food Research International;2022-10
4. Regional diet in Antarctic krill (Euphausia superba) as determined by lipid, fatty acid, and sterol composition;Polar Biology;2022-06
5. Complementary use of stable isotopes and fatty acids for quantitative diet estimation of sympatric predators, the Antarctic pack-ice seals;Oecologia;2021-10-09
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