The Determination of Proximate Composition and Some Biologic Characteristics of Flatfish (Pegusa lascaris) captured in the Black Sea Coasts

Author:

DUYAR Hünkar Avni,ÖZDEMİR Süleyman,BAYRAKLI Barış

Publisher

Journal of Anatolian Environmental and Animal Sciences

Subject

General Medicine

Reference44 articles.

1. Adamidou A., Pardalou, A., Tsikliras, A.C. (2020). Length-Weight Relationships of 31 Fish and Invertebrate Species in the Northern Aegean Sea (Eastern Mediterranean Sea). International Journal of Marine Sciences, 36: 303–307

2. AOAC, (1990). Official methods of analysis, In: (K. Helrich, ed.), 15th Edition, Arlington, VA, USA.

3. AOAC, (1998). Official Methods of Analysis, 16 th Ed., Chapter 39. (D.L., Soderberg Chapter editor) In: “Official Methods of Analysis of AOAC International” (P. Cunniff Ed.). Bligh, E.G., Dyer, W.J., (1959). A rapid method of total lipid extraction and purification. Can. J. Biochem. Phy. 37: 911-917.

4. Balık, İ. (2020a). Effects of depth and season on catch volume of bottom gillnets employed along the Fatsa coasts of the South-eastern Black Sea. Ege Journal of Fisheries and Aquatic Sciences, 37(2): 187-194.

5. Balık, İ. (2020b). Effect of depth and season on catch composition and discard rate in gillnet fishery in the south-eastern coast of the Black Sea. Acta Aquatica Turcica, 16(1): 82-93.

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