Total Parenteral Nutrition Decreases Liver Oxidative Metabolism and Antioxidant Defenses in Healthy Rats: Comparative Effect of Dietary Olive and Soybean Oil-Reference-Cited by-同舟云学术

Total Parenteral Nutrition Decreases Liver Oxidative Metabolism and Antioxidant Defenses in Healthy Rats: Comparative Effect of Dietary Olive and Soybean Oil

Published:2001-03 Issue:2 Volume:25 Page:52-59
ISSN:0148-6071
Container-title:Journal of Parenteral and Enteral Nutrition
language:en
Short-container-title:JPEN J Parenter Enteral Nutr

Author:

Lespine Anne,Fernandez Yvette,Periquet Brigitte,Galinier Anne,Garcia Jesus,Anglade Francine,Ghisolfi Jacques,Thouvenot Jean-Paul

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference43 articles.

1. Free radical disorders of preterm infants

2. The enhanced effect of parenteral nutrition on hepatotoxicity

3. Pathogenesis of liver damage during parenteral nutrition: is lipofuscin a clue?

4. The correlation of elevated levels of an index of lipid peroxidation (MDA-TBA) with adverse outcome in the very low birthweight infant

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