Dietary Management of Obesity
Author:
Affiliation:
1. From the Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Frederiksberg, Denmark.
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://journals.sagepub.com/doi/pdf/10.1177/0148607108321707
Reference13 articles.
1. The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies
2. How to Maintain a Healthy Body Weight
3. Low-Fat Dietary Pattern and Weight Change Over 7 Years
4. High Levels of Industrially Produced Trans Fat in Popular Fast Foods
5. Fast food: unfriendly and unhealthy
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