1. Food Science and Nutrition, University of Minnesota–Twin Cities, Minnesota, USA
2. Kinesiology, University of Waterloo, Waterloo, Ontario, Canada
3. Department of Intensive Care Medicine, VU University Medical Center Amsterdam, Amsterdam, the Netherlands
4. Division of Critical Care/Acute Care Surgery, University of Minnesota Medical Center, Minneapolis, Minnesota, USA
5. Clinical Evaluation Research Unit, Kingston General Hospital and Department of Critical Care Medicine, Queen’s University, Kingston, Ontario, Canada
6. School of Nursing, University of Pennsylvania, Philadelphia, Pennsylvania, USA
7. Food and Nutrition, Rush University Medical Center, Chicago, Illinois, USA