Cranberry Proanthocyanidins Improve the Gut Mucous Layer Morphology and Function in Mice Receiving Elemental Enteral Nutrition-Reference-Cited by-同舟云学术

Cranberry Proanthocyanidins Improve the Gut Mucous Layer Morphology and Function in Mice Receiving Elemental Enteral Nutrition

Published:2012-10-11 Issue:3 Volume:37 Page:401-409
ISSN:0148-6071
Container-title:Journal of Parenteral and Enteral Nutrition
language:en
Short-container-title:JPEN J Parenter Enteral Nutr

Author:

Pierre Joseph F.¹²,Heneghan Aaron F.¹,Feliciano Rodrigo P.²³,Shanmuganayagam Dhanansayan²,Roenneburg Drew A.¹,Krueger Christian G.²,Reed Jess D.²,Kudsk Kenneth A.¹⁴

Affiliation:

1. Department of Surgery, University of Wisconsin School of Medicine and Public Health, Madison, Wisconsin

2. Department of Animal Sciences, University of Wisconsin, Madison, Wisconsin

3. Department of Food Science, University of Wisconsin, Madison, Wisconsin

4. Veterans Administration Surgical Services, William S. Middleton Memorial Veterans Hospital, Madison, Wisconsin

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://journals.sagepub.com/doi/pdf/10.1177/0148607112463076

Reference57 articles.

1. State of the Art: Ibd Therapy and Clinical Trials in Ibd

2. Elemental and intravenous total parenteral nutrition diet-induced gut barrier failure is intestinal site specific and can be prevented by feeding nonfermentable fiber

3. Enteral Feeding of a Chemically Defined Diet Preserves Pulmonary Immunity but Not Intestinal Immunity: The Role of Lymphotoxin β Receptor

4. Route and Type of Nutrition Influence IgA-Mediating Intestinal Cytokines

5. Parenteral Feeding Depletes Pulmonary Lymphocyte Populations

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