Genetic Control of Salivary Protein Composition
Author:
Affiliation:
1. Division of Dental Research, Faculty of Dentistry, and Department of Biochemistry, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada
Publisher
SAGE Publications
Subject
General Dentistry
Link
http://journals.sagepub.com/doi/pdf/10.1177/00220345660450032501
Reference21 articles.
1. Der Ausscheidungstypus, ein auf Serologischem Wege Nachweisbares Mendelndes Merkmal
2. The Concentration of Blood-Group Substance in the Parotid, Sublingual, and Submaxillary Salivas
3. Genetic Aspects of Salivary Secretion of Isoagglutinins.
4. Amylase in Electrophoretic and Ultracentrifugal Patterns of Human Parotid Saliva
5. Electrophoretic and Ultracentrifugal Components of Human Salivary Secretions
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1. Genetic contributions to saliva protein concentrations in adult human twins;Archives of Oral Biology;1994-06
2. In vitro Attachment, Salivary Agglutination, and Surface Fibril Density of Fresh Actinomyces Isolates from Two Distinct Oral Surfaces;Journal of Dental Research;1985-05
3. Amylase and other protein components of parotid saliva of the baboon, Papio anubis;Comparative Biochemistry and Physiology Part A: Physiology;1973-02
4. Electrophoresis of proteins from human parotid saliva;Archives of Oral Biology;1971-07
5. Purification and partial characterization of four proteins from human parotid saliva;Biochemical Journal;1971-07-01
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